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This strain is tried and true and works perfectly in a production environment
Attenuation: 75-80%
This strain will deliver pineapple and ruby red grapefruit aromas
Residual sweetness further helps promote malt nuances while contributing to a balanced finish
OMEGA YEAST LABS DIPA LIQUID YEAST OYL052 Funny Graphic Tee This strain is tried andA strong fermenter popularly referred to as "Conan". Its peach, apricot and pineapple notes are steroids for hops, complementing modern fruity hop profiles in particular. A diacetyl rest is suggested if fermented in the lower temperature range. Many brewers enjoy blending DIPA with British V (OYL 011) for enhanced haze and complex, fruity ester profile. Yeast Specs: Attenuation: 72 80% Flocculation: Medium low Alcohol Tolerance: 11% ABV Fermentation
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