HelloYoung Yunnan Puerh Raw Puer Tea Column Iceland Ancient Detoxification Green Food 357g Hong cha 经过后发酵加工成的散茶和紧压茶。“普洱茶”的采收：一般分春、夏、秋、冬四季。2－4月采收春茶，以清明节后15天内采收的春茶为上，多采一芽一叶，芽蕊细而白；夏茶于5－7月采收，称雨水茶，如制作得当，茶质近似春茶；秋茶于8－10月采收，称谷花茶，茶质次于春、夏茶；冬茶很少采收，茶农适量采收自己饮用。

经过后发酵加工成的散茶和紧压茶。“普洱茶”的采收：一般分春、夏、秋、冬四季。2－4月采收春茶，以清明节后15天内采收的春茶为上，多采一芽一叶，芽蕊细而白；夏茶于5－7月采收，称雨水茶，如制作得当，茶质近似春茶；秋茶于8－10月采收，称谷花茶，茶质次于春、夏茶；冬茶很少采收，茶农适量采收自己饮用。

Product Preparation: You can mix 10 gr of powder with a 1 glass of water

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It is said that the unique taste of Puerh Tea was developed because it took weeks to transport the tea leaves by horseback to the town to be processed

HelloYoung Yunnan Puerh Raw Puer Tea Column Iceland Ancient Detoxification Green Food 357g Hong cha 经过后发酵加工成的散茶和紧压茶。“普洱茶”的采收：一般分春、夏、秋、冬四季。2－4月采收春茶，以清明节后15天内采收的春茶为上，多采一芽一叶，芽蕊细而白；夏茶于5－7月采收，称雨水茶，如制作得当，茶质近似春茶；秋茶于8－10月采收，称谷花茶，茶质次于春、夏茶；冬茶很少采收，茶农适量采收自己饮用。China Yunnan Oldest Puerh Raw Puer Pu er Tea Column Iceland Ancient Tree Detoxification Beauty Green Food For Health Care